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TASTING NOTES
Wine with very intense colour, a little vanilla on the nose with notes of liquorice, leather. Very supple and long-lasting taste on the palate
FOOD AND WINE PAIRING
Ideal to accompany red meats, game, lamb, chocolate-based dessert, cheeses. Serve at 19°c
ANALYSIS
- AGE OF VINES: 50 YEARS
- SOILS: LIMONO CLAY SAND
- KEEP: FROM 3 TO 8 YEARS
- YIELDS: 10 - 15 HL/HA
- VINIFICATION: HARVESTED BY HAND FROM OLD VINES AT THE DOMAIN, DESTEMMING/ SOFT CRUSHING. MACERATION IN TANKS FOR 4 WEEKS WITH FREQUENT PUMPING OVER. THE MARSELAN WINE IS MATURED IN OAK BARRELS
See the shop
The family estate extends over 45 hectares
Contact us
- Quartier de la Bastidonne 84220 Cabrières-d’Avignon
- +33 (0)4 90 76 70 00
Hours
From 09h00 to 12h00 and from 14h00 to 18h00 November to March. From 9h00 to 12h00 and from 15h00 to19h00 April to October.
Closed Sundays and public holidays
